|March 25, 2009, 07:40||
defining boundry conditions/zones for heat transfer in product
Join Date: Mar 2009
Posts: 8Rep Power: 8
I am working on 3D oven.
How to transfer heat from heated air to the Product.
how to set boundry conditions or zones so that heat will transfered to it.
Last edited by chhanwal; March 31, 2009 at 00:28. Reason: defining problem
|Thread||Thread Starter||Forum||Replies||Last Post|
|Heat transfer coefficient - what is waht||Stan||FLUENT||20||March 11, 2014 11:42|
|How can I increase Heat Transfer at Domain Interf?||B.Simon||CFX||3||October 28, 2008 19:53|
|NACA0012 geometry/design software needed||Franny||Main CFD Forum||13||July 7, 2007 15:57|
|Heat Transfer on the outer surface of cylinder?||Alireza||FLUENT||2||February 13, 2006 03:22|
|Convective Heat Transfer - Heat Exchanger||Mark||CFX||6||November 15, 2004 16:55|